Quote:
Originally Posted by Saya
I've never heard of that! Let me know how it goes though. If it doesn't work out, I made a brownie bottom peanut butter cheesecake last night and the brownie part was nomtastic. Although I usually just go for recipes that already are eggless after a (delicious) brownie mishap.
EDIT: Oh right right, you're trying to replace the oil too. The recipe I used had margarine which isn't much better.
|
I've used other substitutes and such that have tasted yummy but I figured that it would be good to try since the phytonutrients are really good for your arteries (and since he is such a picky eater I have to be sneaky about how I get stuff like that in his diet).
I guess I have no choice but to dive into the unknown, most likely this weekend, and I'll let you know how it goes.